Gazpacho Soup
* 4 large tomatoes
* 1 cucumber
* 1 bell pepper
* 1 large garlic clove
* 1 tbs. sea salt
* 1 ts.p pepper
* 1 tbs. olive oil
* 1 slice of bread toasted
1. Cut the vegetables into big chunks and blend them up in a blender or food processor
2. (Optional) Strain it to remove seeds and skins
3. Blend in everything else
You may immediately find that you need to add more salt or oil.
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